At Trading Post we embrace the true essence of craft by combining traditional brewing techniques with modern-day passion & skill to carefully create each of our beer. Our Brewmaster pioneers inventive flavours using the very best ingredients to brew each batch. Brewing everything from traditional English-style ales, American IPA’s and stouts, to contemporary sour and barrel-aged beer, you’ll be sure to find a favourite at Trading Post.
Our taste is as adventurous as the explorers who first settled here. Crafting small-batch beer, our skillful Brewmaster brews fresh, inventive flavours inspired by our unique heritage. The very best ingredients shape each batch of our authentic, honest and super tasty craft beer.
Fort Langley is a former trading post of Hudson’s Bay Company and the birthplace of BC. In 1827, James McMillan, along with twenty-four other men, began construction of the original Fort Langley 4-kilometers west of the current site.
This German style golden blonde lager features a subdued hop profile with a light malt character. Regarded as the pinnacle of brewing achievement, this crisp, easy drinking beer is made from the finest Bohemian floor malted barley and Hallertau Mittelfruh hops.
MALT: Bohemian Pilsener
Huge malt flavour from the Golden Promise and Munich malt create a highly drinkable ale with just enough Cascade hops to balance out the sweetness. Fermented with English ale yeast, this amber rye ale is the perfect pint to compliment witty banter.
Dear James refers to a letter written to HBC Chief Trader James Murray Yale, urging him not to marry a woman for whom he had been enamoured with during his first years at the fort. Ignoring the outrageous pleas, James married the woman he loved and fathered two daughters with her.
Known as the quintessential artisanal brew, this farmhouse style Saison, has notes of apricots, citrus and spice. Brewed using Bohemian pilsner malt and Mosaic hops, this complex and refreshing beer shimmers a golden straw colour and is perfect for farmers.
A classic style IPA celebrating the west coast (best coast) with a flavourful hop profile and hints of pine and grapefruit
Big, bold and surprisingly smooth, this stout is brewed with dark roasted English chocolate malt, Centennial hops and local Republica Roasters Coffee.
This Gose is super sour, extremely citrusy & great for this warm weather! There is no kettle souring required as the fruit is enough to make you pucker!
A light bodied pale ale heavily dry hopped with Citra, a hop with a citrus/orange heavy aroma.
A Langley Loop collaboration brewed with Farm Country, Camp & 5 Roads! This German Style Dunkel is easy drinking with notes of chocolate, light roast and a slight fruitiness